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Taylor 1479 Commercial Wireless Remote Digital Food Thermometer
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Taylor 1479 Commercial Wireless Remote Digital Food Thermometer
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Online Retail Price: $29.89
Our Price: $14.99
Save: $14.9 (50%)
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UPC: 077784147924

Used Acceptable
Item is used and may be missing original packaging. There may be some cosmetic flaws such as dents and scratches.
Missing: Manual!

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  • Product Features
  • Product Description
  • Product Reviews

Product Features

  • Commercial roasting/baking digital thermometer with easy-to-read backlit LCD screen
  • Wireless remote pager for monitoring cooking temperatures from up to 200 feet away
  • For use in oven or on barbecue or smoker; beep/flash "ready" indicator; kitchen timer; volume control
  • Displays set and current internal-food temperature; lanyard, clip, stand, magnet, and batteries included
  • Measures approximately 1-4/5 by 8-1/5 by 10-1/5 inches

A useful tool for any busy kitchen, this commercial-quality roasting and baking thermometer conveniently indicates when food has approached its desired temperature and when it has fully cooked. To use, simply set the programmable thermometer using the push-button control panel on the base unit, insert the probe into the food (at least 1-1/2 inches), and place the food into a preheated oven (or on the barbecue or smoker). Both the set and current internal-food temperature will appear on the easy-to-read backlit LCD screen. The probe connects to the base unit with a thin heat- and break-resistant Silicone-coated wire (which should be kept away from open flames and direct contact with cooking surfaces).

Unlike other thermometers, the digital unit comes with a wireless remote pager, which allows the cook to receive notifications, even from up to 200 feet away, making it possible to visit with guests in the family room or to continue with other culinary tasks while effortlessly monitoring cooking temperatures. The base unit and remote pager beep and flash when food is close to done (the remote will also vibrate). Three beeps means food is 20 degrees from being done; five beeps means it's 10 degrees from being done; a constant beep indicates food has finished cooking. The base unit's user-friendly control panel consists of a "meat" button for various meat options (beef's the default), a "taste" button to scroll through the taste choices, "min" and "hr" options for setting the time, and a "timer" option for using the base as a kitchen timer (39 hour, 59 minute, 59 second). Other highlights include a temperature range of 32 to 450 degrees F (0 to 232 degrees C), the option to switch between degrees F and C readouts, and volume control on the remote pager. The base unit comes with a stand and a magnet for convenient placement options; the remote pager supplies a lanyard, clip, stand, and magnet. Two AAA batteries for the base unit and two AAA batteries for the remote pager are also included. With its sleek, modern look, the wireless remote thermometer measures approximately 1-4/5 by 8-1/5 by 10-1/5 inches and carries a one-year limited warranty.

 

Product Description

Finally, a Taylor roasting and baking thermometer with a wireless remote pager. You can be up to 200 feet away from your oven, BBQ , or Smoker and still be alerted that your food is nearing the desired temperature and again when the food is done. The remote alarm is in the form of a sound alert, a vibrating alert, and even a visual light alert. You can see the internal food temperature on the base unit without opening your oven's door-keeps heat in and temperatures up for faster, more efficient roasting .The temperature range is 32 degrees F to 392 degrees F and switches to 0 degrees to 232 degrees C. The base unit has a backlight for easy reading in all types of light. The remote comes with volume control, and lanyard plus a stand, clip, and magnet for mounting .The base unit also be used as a kitchen timer .The cable sensor probe for inside the oven has a heat resistant/break resistant Silicone cord. The 147921 comes with Remote Pager. Helpful hints-The meat probe is a thin wire coated in Silicone. Be very careful not to crimp this wire in the oven- door , BBQ top ,or Smoker door. The probe , like all in the industry , should be kept away from flame flare-ups and contact with cooking surfaces. Another tip- be sure to insert the probe into the meat at least 1.5 inches. This insures that you will get the correct readings at all times.


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